Aurelia at Castle Hill
This is a big list, 317 bottles built around red, with California and Burgundy doing most of the heavy lifting and a serious Champagne and sparkling section running underneath. Depth shows up in white Burgundy and white Loire, where Genot Boulanger and Gerard Boulay carry multiple listings, while the reds lean on California names like Cristom, Kosta Browne, and Opus One. Pricing is wide open, from $16 to a $4,298 Taittinger Comtes de Champagne, with a median near $120, so you can sell honestly at almost any check size. The glass program is healthy at 25 pours, and there are 12 half bottles and 15 large formats if a table wants to scale up or down. This rewards anyone who likes Burgundy and grower Champagne, and it gives you real range to read the room rather than steering everyone to one price tier.