Beach House
This is a deep, well rounded list of 239 wines, with white and red running neck and neck at the core and a surprisingly large sweet and fortified section of 48 wines anchored by Barros port. There is a clear English sparkling focus, with Gusbourne leading and good local representation alongside Champagne from Duval Leroy, plus reliable depth in New Zealand Sauvignon from Saint Clair and Piedmont from Michele Chiarlo. The 75 by the glass pours, including two Coravin flights split across white and red, make this an unusually generous program for tasting older or pricier bottles without committing to a full bottle. Pricing reaches down to genuinely accessible territory, with glasses starting around 9 GBP, so it rewards both the curious drinker and the guest chasing the sweet wine and English fizz strengths.