Eurasia Cafe
This is a deep, red leaning bottle list of 334 wines, built around France and California with a strong Italian red presence behind them. The backbone is classic and ageworthy: think Peter Michael and Shafer in California, Giuseppe Quintarelli and Tempier from the old world, plus high end Burgundy like Coche Dury Meursault topping out around the high range. There is no glass program at all, so every guest is committing to a full bottle, but the entry point sits at 39 dollars and the median lands near 83, which gives you plenty of approachable options before you climb toward the trophy bottles that run past 800. Whites are well represented with strong Chardonnay depth, while rose is essentially absent at a single listing. Steer curious drinkers toward the California Cabernet and the Italian reds, and save the rare Burgundy and Champagne for the guest who knows what they are after.