Feast
This is a small, glass first list, just 21 wines with 19 of them pourable by the glass, so think of it as a working floor list rather than a cellar to explore. It leans toward sparkling and easygoing reds and whites, with prices running from $10 to about $51 and a median near $15, which makes almost everything approachable for a casual table. The two anchors at the top are Paolo Scavino Langhe Nebbiolo at $51 and Raventós i Blanc De Nit at $41, and Raventós along with Scavino are the only producers with more than one listing. There is some real bubbly range, from JP. Chenet and Pommery POP up through the Raventós cava, plus a few honest reds like St. Innocent Pinot Noir and Frog's Leap Zinfandel. Steer guests here for value and by the glass flexibility, not for depth or rarity, and reach for Scavino when someone wants the one serious red on the page.