Les Gourmands
This is a deep, bottle only list of over 1,300 wines at a one star in Blaregnies, built on a Champagne backbone of 146 references that runs from grower houses like Selosse Jacques into broader sparkling. The heart of the still wines is split between France and Italy, with strong Rhone and Chateauneuf du Pape representation, Burgundy through producers like Chanson and Matrot, and serious Italian depth across Toscana and Piemonte, including Tenuta San Guido. Two vertical strengths to know cold are Jura, where Domaine Macle and Domaine S.Tissot anchor the whites, and Bandol, where Domaine Tempier shows in force including the La Tourtine bottling. There is no wine by the glass, so everything is a full bottle commitment, and prices reach into the hundreds of euros, so steer guests by budget early. This list rewards a table that wants benchmark French and Italian producers and is ready to drink at the bottle level.
Champagne & Sparkling158
White180
Rosé1
Red204
Dessert & Fortified32
Other425
Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines