Magdalena
This is a big, red leaning list at 882 selections, built around Cabernet Sauvignon blends and Pinot Noir, with strong Napa representation through producers like Lokoya, Chappellet, and Ridge alongside deep Burgundy from Maison Joseph Drouhin and Loire benchmarks from Didier Dagueneau. France carries the prestige end, with first growth Bordeaux like Chateau Haut Brion and Chateau Cheval Blanc topping out at $3,750, but the median sits around $160 and bottles open as low as $12, so there is real room to work the middle. Sparkling runs deep at 94 selections, including a Billecart Salmon focus, while whites are led by French and broader European bottlings plus New World Chardonnay. The by the glass program is lean at 15 pours, so steer guests who want range toward bottles. This list rewards the red drinker chasing California Cabernet and Burgundy, and anyone who can guide a table through Bordeaux and Champagne.