Neue Taverne
This is a 222 bottle list built around France and Switzerland, with reds leading and a deep white selection right behind. The orientation is clearly toward natural and lower intervention growers: Anne et Francois Ganevat shows up ten times, and you see the likes of Le Grappin, Anita und Hans Nittnaus, and Marie Thérèse Chappaz, alongside a real Swiss backbone in producers like Annatina Pelizzatti and Weingut Obrecht. Champagne is present but modest at eight selections, and there is a notable run of low alcohol whites and reds for guests who want something gentler. Pricing starts around 74 CHF and climbs past 170, so there are honest entry points as well as room to trade up. Know going in that there is no wine by the glass, so every pour is a bottle commitment, and this list rewards the table that trusts a recommendation toward the offbeat Jura and Swiss bottlings.