CruRank
Atlanta, GA, USA · ★ Michelin

O by Brush

This is a tight 49 bottle list built around Champagne and Chardonnay, with sparkling and white together making up well over half the offering. Champagne is the clear centerpiece, anchored at the top by Krug, including the Grande Cuvee 169th Edition at $2,000, with Billecart Salmon giving you a more sane luxury option lower down. California Cabernet carries the red side, with names like Cakebread and PlumpJack, so this is a list that leans bubbles and Chardonnay first, big Napa second. Bottles run from $15 to $2,000 with a median near $115, so there is real range, but the depth and the money clearly sit in the fizz. The glass program is generous at 16 pours across 49 wines, which means you can steer a guest who wants to drink well without committing to a bottle, and it rewards anyone who loves Champagne.

49
Wines
48
Producers
2009 to 2023
Vintages
$15 to $2,000
By the bottle

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Champagne & Sparkling10

$2,000
NVChampagne
$760
$225
$17

White20

2019Sauvignon Blanc
$150
2022Sauvignon Blanc
$130
NVChardonnay
$120
NVChardonnay
$110
$100
$95
NVChardonnay
$90
$90
$18

Rosé2

NVby the glass
$18
NVby the glass
$17

Red17

2020Cabernet Sauvignon
$360
2019Cabernet Sauvignon
$327
2019Cabernet Sauvignon
$225
2019Cabernet Sauvignon
$225
2015Cabernet Sauvignon
$155
2020Cabernet Sauvignon
$150
$102
$22
NVby the glass
$20
Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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