CruRank
Hong Kong, Hong Kong · ★ Michelin

Ryota Kappou Modern

This is a tight, focused list of twenty bottles built around French wine, with Champagne and white Burgundy doing most of the heavy lifting and a small red selection that leans on Beaujolais. It is bubbles forward, six of the twenty are sparkling, and you see serious houses like Billecart Salmon, Krug, and Dom Perignon alongside grower whites from Michel Redde and Eric Forest. The range runs from around $138 up to a $15,800 Lafite Rothschild, with a median near $1,080, so there are a couple of approachable entry points but the body of the list sits firmly in special occasion territory. The seven by the glass pours, weighted toward sparkling and white, are how most guests will drink here, and they pair naturally with the kappou style of food. This rewards a guest who wants Champagne and white Burgundy with their meal more than one hunting for depth in reds.

20
Wines
13
Producers
2005 to 2022
Vintages
$138 to $15,800
By the bottle

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Champagne & Sparkling6

NVChampagne
$4,880
2013Champagne
$2,800
$1,280
NVChampagneby the glass
$880
NVChampagneby the glass
$268

White8

$2,080
2017by the glass
$258
2021by the glass
$200
2022by the glass
$138

Red6

$880
$328
2020by the glass
$180
Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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