Serrae Villa Fiesole
This is a bubbles and Italy list at heart, built on a deep Champagne section of 76 wines and another 30 in Spumanti and Franciacorta, with Berlucchi and Louis Roederer well represented and a long red spine running through Tuscany and Piedmont. The still side leans Tuscan red, with Marchesi Antinori a clear anchor and serious Piedmont depth behind names like Gaja and Massolino, while the whites stay tighter and skew toward Olivier Leflaive in Burgundy plus Alto Adige producers such as San Michele Appiano and Cantina Terlan. Across 433 wines you have real range, from bottles around 35 EUR up past 1,100 EUR, so it rewards both the sparkling drinker and the guest chasing aged Tuscan and Piedmontese reds. The glass program is small at 13 pours, so plan to steer glass guests toward the bottles where the list actually has its strength. Know the fizz and the Tuscan reds cold and you will work most tables here with confidence.