Miami, Florida, USA · Wine Spectator Best of Award of Excellence
The Surf Club Restaurant by Thomas Keller
693
Wines
607
Producers
1969 to 2025
Vintages
$16 to $30,000
By the bottle
Champagne & Sparkling55
$3,000
$2,725
$2,000
$1,900
$1,450
$1,325
$1,075
$1,050
White113
Rosé7
Red410
$12,500
$5,750
$5,500
$5,300
$3,650
$3,200
$2,450
$2,375
$2,200
$2,025
$2,000
$1,975
$1,700
$1,500
$1,225
$1,200
$1,200
$1,125
$1,100
$1,050
$1,025
$945
$475
$400
$300
$230
$135
Dessert & Fortified19
Other89
$130
Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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