CruRank
Copenhagen, Denmark · ★ Michelin

Aure

This is a 213 bottle list built around Burgundy and Champagne, with Bourgogne the clear backbone at nearly fifty selections and real depth from growers like Paul Pillot, Domaine Leflaive, and Jean Claude Ramonet. Germany is a genuine strength too, not an afterthought, with Mosel, Rheinhessen, and Nahe well covered and producers like Hofgut Falkenstein in play, so it leans hard toward white wine and bubbles. Reds are the thin spot at only nineteen bottles, though Piemonte holds up the quality there with Roagna and Bruno Giacosa. There is no by the glass program, so everything is sold by the bottle, and prices run from around 1200 to 1950 DKK on the examples we have, meaning guests are committing. This list rewards the white Burgundy and grower Champagne drinker and anyone who wants serious Riesling, less so the table looking for a quick pour or a big red.

213
Wines
196
Producers
2007 to 2025
Vintages

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Champagne & Sparkling2

10,000 DKK
7,000 DKK

White2

Red8

2010Napa Vally
37,000 DKK
2015Napa Vally
28,000 DKK
2015Napa Vally
21,000 DKK
19,000 DKK
2011Napa Vally
17,000 DKK
2018Napa Vally
12,000 DKK

Other8

2021Tuscany
7,000 DKK
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Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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