CruRank
Lagoa, Portugal · ★ Michelin

Bon Bon

This is a Portuguese list at heart, built around red wine, with 105 of the 200 bottles in red and the Douro and Alentejo doing most of the heavy lifting. Reds from the Douro alone account for 36 listings, and Dirk Niepoort is the anchor producer with 10 wines, backed by names like Álvaro Castro and the Pintas team of Jorge Serôdio Borges and Sandra Tavares. Whites are solid if narrower, leaning on the Douro and Vinhos Verdes, where you can point people toward Anselmo Mendes for Alvarinho. Champagne is the main imported strength at 11 references, but the international section stays thin. Pricing starts accessibly, with bottles around 38 EUR, though be aware there is no by the glass program, so every guest is committing to a full bottle.

200
Wines
168
Producers
1992 to 2015
Vintages

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Champagne & Sparkling3

180 EUR
NVChampagne
180 EUR

Red16

2011Vinhos Internacionais Tintos
4,900 EUR
2007Vinhos Internacionais Tintos
4,900 EUR
2011Vinhos Internacionais Tintos
610 EUR
2011Vinhos Tintos · Alentejo
350 EUR
295 EUR
295 EUR
2011Vinhos Tintos · Douro
250 EUR
2012Vinhos Tintos · Douro
220 EUR
2000Vinhos Tintos · Douro
220 EUR
207 EUR
2013Vinhos Tintos · Douro
184 EUR
174 EUR
174 EUR
174 EUR

Other1

2014Vinhos Brancos · Douro
170 EUR
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Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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