Cail Bruich
This is a serious 315 bottle list built around Old World classics with real Italian and Spanish depth on both the red and white sides, balanced by a strong Champagne section that runs into vintage bottlings and houses like Billecart Salmon and Krug. Spain leans on R. Lopez de Heredia and the Rhone shows through Famille Perrin, while Australia gets a proper showing led by By Farr, so the spread rewards both traditionalists and anyone curious about the southern hemisphere. Bottles open low, with native pricing starting around 18 to 26 GBP, so there is genuine accessibility before you climb into the grower Champagnes and Riojas. The glass program is one of its biggest strengths at 48 pours, including 8 fortified options, which gives you flexibility for pairings and for guests who want to taste widely. Point staff toward the Italian and Spanish sections for value and the Champagne list when guests want something special.