Cascade Prime Steak and Seafood
This is a big steakhouse list, 484 bottles built squarely around red wine, with 335 reds against just 67 whites, and the spine of it is California Cabernet, especially Napa, Oakville, and cult names like Harlan Estate and Bond that climb to nearly $4,000. Italy gives it real backbone too, with a deep Super Tuscan and Barolo run plus Gaja, and Champagne anchors the sparkling side. Despite the trophy tier at the top, the list opens at $22 with a median around $157, so you can pour honestly across budgets, and the 24 by the glass selections give you room to work the floor. This rewards the steak drinker who wants Napa Cabernet, but you have enough Oregon Pinot Noir, Barolo, and Champagne to steer anyone who wants something other than a big red.