San Diego, California, USA · CR
Fort Oak
A small, focused list of 77 wines, 48 reds and 20 whites with a light 9 bottle Champagne and sparkling section. Vintages span 1983 to 2025. Pricing runs from $48 to $1,050 with a median of $125, keeping most of the list in an approachable middle range rather than either rock bottom or trophy territory. No producers stand out enough to anchor the list, so this reads as a well rounded, curated by the glass free program built around solid choices rather than star names. With no by the glass pours listed, guests here are buying bottles, so the room favors those settling in for a full meal rather than a quick glass.
77
Wines
77
Producers
1983 to 2025
Vintages
$48 to $1,050
By the bottle
Champagne & Sparkling9
White21
Red47
Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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