J&G Steakhouse
This is a steakhouse list built squarely around California Cabernet, with 153 reds out of 254 total bottles and a clear lean toward big Napa names like Opus One, Quintessa, Cain, and Far Niente, plus Meritage style blends to round it out. Sparkling runs deep for a steakhouse, 24 bottles anchored by Champagne with multiple Veuve Clicquot listings and a strong showing from Gruet. Whites are smaller at 47 and Chardonnay led, Rombauer and ZD among them, so guide anyone wanting freshness or aromatics carefully because the depth here is in ripe reds. The 28 wines by the glass cover both red and white and give you room to pour without opening a trophy bottle. This list rewards a steak drinker who wants California power, and the Rhone presence from Guigal gives you one good pivot when a guest wants Syrah instead of Cabernet.