Miami, Florida, USA · CR
Mandolin Aegean Bistro
Mandolin Aegean Bistro in Miami runs a 209 offering list with 19 pours by the glass. Red leads at 81, white at 58, and champagne and sparkling close behind at 51. Vintages reach back to 1983 and forward to 2025, and prices reach from $15 into four figures, past $5,300. Emidio Pepe's Trebbiano d'Abruzzo and Paolo Bea's Pagliaro each appear three times, and the list earns a CruRank designation.
209
Wines
184
Producers
1983 to 2025
Vintages
$52 to $5,357
By the bottle
Champagne & Sparkling51
$460
$360
$230
$215
White58
$710
Red78
$1,158
$565
$210
Dessert & Fortified8
Other14
Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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