The Sommelier Consensus
What the world's
best tables pour
We read the wine lists of the world's most celebrated restaurants, and ranked every bottle by how many choose to serve it.
2,367
Restaurants read
Michelin & more
58
Countries
Where those lists are set
516,778
Bottles ranked
By the glass & by the bottle
Weekly
Refresh
Lists re-read every week
Ranked by restaurants pouring
1
Dom Perignon
23.8% of all restaurants
2
Louis Roederer, Cristal
21.6% of all restaurants
3
Tignanello, Toscana
16.3% of all restaurants
4
Vega Sicilia, Unico, Ribera del Duero
16.1% of all restaurants
5
Sassicaia, Tenuta San Guido, Bolgheri
15.9% of all restaurants
6
Petrus, Pomerol
15.1% of all restaurants
7
Gaja, Barbaresco
14.7% of all restaurants
8
Ruinart, Blanc de Blancs
14.4% of all restaurants
9
Opus One, Napa Valley
14.4% of all restaurants
10
Bollinger, Special Cuvee
12.7% of all restaurants
11
Billecart-Salmon, Rose Brut
11.7% of all restaurants
12
Domaine de la Romanee-Conti, Echezeaux Grand Cru
11.6% of all restaurants
13
Chateau Margaux Premier Cru Classe, Margaux
11.3% of all restaurants
14
La Tâche, Domaine de la Romanée-Conti
10.6% of all restaurants
15
Solaia, Toscana
10.1% of all restaurants
16
Domaine Jamet, Cote Rotie
10.0% of all restaurants
17
Bollinger, La Grande Annee
9.4% of all restaurants
18
Joseph Phelps, Insignia, Napa Valley
9.0% of all restaurants
19
Domaine Jean Louis Chave, Saint-Joseph
8.7% of all restaurants
20
Perrier Jouet, Belle Epoque
8.7% of all restaurants
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Ranked by the number of restaurant lists we've read that pour each wine by the bottle; the percentage is of those 2,367 lists. Naming variants are collapsed by wine identity. Set drawn from Michelin and other celebrated rooms. How we read lists
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