Nakatani
This is a Burgundy list at its core, and a deep one, with 231 bottles weighted heavily toward the Côte de Nuits in red and Meursault and Chablis in white. The strength is grower pedigree: Denis Mortet and Sylvain Cathiard anchor the reds, while Etienne Sauzet, Roulot, Ramonet, and Raveneau carry the whites, so we have real benchmark domaines across the spectrum. Champagne is a modest 15 listings, and there is a small Rhône presence in both colors plus a touch of Alsace, but nobody is coming here for those. Note there is no wine by the glass at all, so every guest is committing to a bottle, and prices sit in a serious range, with examples around 150 to 190 euros. This rewards the table that knows Burgundy and wants to drink at the domaine level, not the casual single glass.