CruRank
Chicago, IL, USA · ★★ Michelin

Oriole

This is a serious, French leaning list of 359 bottles built around Burgundy, both red Côte De Nuits and white, plus a deep Champagne section anchored by grower houses like Bérêche et Fils alongside Krug. Germany is a real strength here, with Keller the single most listed producer at seven references, and Alsace shows up strong through Domaine Weinbach and Trimbach. The Northern Rhône is well covered too, leaning on Jamet and Jean Louis Chave. Prices run from $29 to $4,675 with a median around $145, so there is genuine access below market alongside trophies like DRC Romanée Saint Vivant and Krug Clos du Mesnil. There is no by the glass program, so everything is bottle service, and this list rewards a guest who knows Burgundy, Champagne, and German Riesling and wants to dig in.

359
Wines
342
Producers
1984 to 2024
Vintages
$29 to $4,675
By the bottle

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Champagne & Sparkling2

2006Vintage Champagne
$1,999
2014Vintage Champagne
$850

White1

Red15

2018Red · France · Burgundy: CôTe De Nuits
$4,675
2010Red · France · Burgundy: CôTe De Nuits
$3,000
2000Red · France · Bordeaux
$2,553
2019Large Format · Red Wines1500ml
$1,180
2013Red · France · Burgundy: CôTe De Nuits
$987
2020Red · France · Burgundy: CôTe De Nuits
$900
2008Red · France · Burgundy: CôTe De Nuits
$900
2012Red · Germany, Austria & Spain
$848
1995Large Format · Red Wines1500ml
$821
2008Red · United States
$800
1989Red · France · Bordeaux
$799
2020Red · Italy · Tuscany
$775
2004Red · Italy · Tuscany
$761
$750

Dessert & Fortified2

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Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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