Los Angeles, CA, USA · CR²
Steak 48 (Beverly Hills)
Steak 48 in Beverly Hills leans hard into red wine, 284 of its 353 bottles, with California cult names like Opus One and Cardinale sitting alongside Bordeaux's Chateau Haut Brion and Italy's Ornellaia and Biondi Santi. Vintages go back to 1982, and prices climb steeply, from 125 dollars to nearly 20,000. It reads as a list built for big spenders on big reds.
353
Wines
296
Producers
1982 to 2024
Vintages
$125 to $19,995
By the bottle
Champagne & Sparkling18
$1,265
$285
White32
$2,475
$670
$635
$385
$280
$185
$150
Red257
$13,645
$12,595
$7,995
$7,995
$4,195
$3,040
$2,935
$2,495
$2,435
$2,295
$2,195
$2,195
$2,150
$1,995
$1,990
$1,895
$1,895
$1,695
$1,695
$1,695
$1,680
$1,675
$1,615
$1,595
$1,595
$1,595
$1,595
$1,570
$1,495
$1,450
$1,395
$1,395
$1,375
$1,360
$1,360
$1,325
$1,295
$1,295
$1,290
$1,280
$1,255
$1,195
$1,195
$1,150
$1,125
$1,125
$1,125
$1,120
$1,095
$1,095
$1,095
$1,045
$1,045
$945
$925
$900
$895
$750
$740
$730
$725
$710
$709
$695
$695
$645
$595
$595
$595
$595
$540
$520
$455
$445
$425
$410
$395
$394
$390
$390
$365
$340
$340
$325
$315
$310
$295
$295
$295
$260
$225
$215
$198
$182
$172
$165
Other46
$19,995
$13,645
$6,085
$2,620
$2,395
$1,795
$1,295
$295
$260
$230
$205
$190
$185
$175
Captured from the restaurant's published list · organized by type · prices as printed · Most-listed wines
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