Steak & Wine Griante Umeda

Forty five selections anchor this Osaka steakhouse list, split mostly between red (20) with white and sparkling tied at eleven apiece and two others rounding it out. No vintages are logged and no producers are singled out here, but pricing stretches from under three thousand yen past ¥65K, a wide range for a room this size. There is no by the glass program, so every pour comes as a full bottle. A compact, red leaning list without much extra detail attached.