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New York, New York, USA · Wine Spectator Best of Award of Excellence

The Lobster Club

This is a serious collector's list built on white Burgundy and red Burgundy, with real depth at the Grand Cru and Premier Cru level and benchmark producers stacked across vintages. The names tell the story: Domaine Raveneau leads with 146 listings, backed by Roumier, Leflaive, Romanee Conti, Dujac, and Jean Marc Roulot, while Bordeaux and a strong Sauternes run anchored by Chateau d'Yquem fill out the rest. It is overwhelmingly red and white with almost no rose, and there is no by the glass program, so everything here is a bottle commitment. Pricing spans wildly, from $35 at the entry to a $150,000 Armand Rousseau Clos de Beze, with a median near $775, which tells you the heart of this list is special occasion and trophy hunting rather than casual drinking. Know your Burgundy domaines and vintages, because that is what this list rewards and what guests will be reaching for.

3,495
Wines
275
Producers
1848 to 2023
Vintages
$35 to $150,000
By the bottle

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Red7

1993France · Red Burgundy
$150,000
1993France · Red Burgundy
$150,000
1996France · Red Burgundy
$80,000
$40,000
1989Pomerol3000ml
$40,000

Dessert & Fortified3

1863Chateau D'Yquem
$50,000
1848Chateau D'Yquem
$50,000
1888Chateau D'Yquem
$37,500

Other10

$150,000
$55,000
$40,000
1989France · Bordeaux
$40,000
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