🇫🇷 From Henriot · Champagne · France
Henriot, Brut Millesime
White · AOP · first vintage on our lists 1954
Poured at 36 of the world's top restaurant lists in 9 countries, across 15 vintages from 1954 to 2015, with 24 realized lots at auction.
Where it's poured
36 rooms in 27 cities across 9 countries, from the lists we read. Dots sized by rooms pouring.
The map · 36 rooms worldwide in 27 cities
Every dot is a city where we read a list pouring Henriot, Brut Millesime; dot size is the number of rooms.
The vintages
15 vintages on the world's lists, 1954 to 2015, plus a non-vintage bottling. Pick a dot: size is rooms pouring, colour is age — under 15 years · mature · 25 and older. The from price is the lowest bottle price we've read on a list.
At auction
24 realized lots across the houses we read. Prices per 750ml, premium inclusive, converted at sale-date rates.
Too few usable sales of the 1959 to draw a curve. The full record →
$70
Median at auction, per 750ml
×3.2
$225
Median on a restaurant list
↑ 75.3%
Twelve months, at auction
From the house
The rest of the Henriot canon, and where the house stands.
$129high at auction
$239high at auction
One wine, crosswalked to the world's top restaurant lists and 24 auction lots · Most listed · How we count
The Friday recap
The week's sale prices, records and movers. One email, no noise.