CruRank
Montevertine, Le Pergole Torte, Toscana · vintage

Montevertine, Le Pergole Torte, Toscana 2021

34 restaurants pouring this vintage.

CountryAllUSAItalyUnited KingdomGermanyFranceSwitzerlandSpain
MichelinAny1★2★3★
Wine Spec.AnyGrand AwardBest of Award
Casa Perbellini 12 Apostoli
Verona, Veneto, Italy★★★
320 EUR
Geranium
Copenhagen, Capital Region, Denmark★★★
4,900 DKK
Jordnær
Gentofte, Capital Region, Denmark★★★
3,300 DKK
Piazza Duomo
Alba, Piedmont, Italy★★★1500ml
800 EUR
Piazza Duomo
Alba, Piedmont, Italy★★★
280 EUR
Atera
New York, NY, USA★★ · WS Best of
$480
Acquolina
Rome, Lazio, Italy★★
520 EUR
The Village Pub
Woodside, CA, USA★ · WS Grand Award
$620
Borgo Sant'Anna
Monforte d'Alba, Italy★
260 EUR
Caractère
London, United Kingdom★
580 GBP
GOLVET
Berlin, Germany★
500 EUR
Il Palagio
Florence, Italy★
780 EUR
Il Palagio
Florence, Italy★1500ml
1,700 EUR
Il Piastrino
Pennabilli, Italy★
250 EUR
La Stüa de Michil - Simone Cantafio
Corvara in Badia, Italy★
293 EUR
La Stüa de Michil - Simone Cantafio
Corvara in Badia, Italy★1500ml
643 EUR
Lunasia
Viareggio, Italy★
400 EUR
Per Me Giulio Terrinoni
Rome, Italy★
290 EUR
PM & Vänner Restaurant
Växjö, Sweden★
3,995 SEK
Retroscena
Porto San Giorgio, Italy★
330 EUR
Romano
Viareggio, Italy★
270 EUR
Agni
Columbus, Ohio, USAWS Best of
$600
Carbone
Miami Beach, Florida, USAWS Best of3000ml
$2,600
Carbone
Dallas, Texas, USAWS Best of
$695
Carbone
Miami Beach, Florida, USAWS Best of
$650
Casa Don Alfonso
St. Louis, Missouri, USAWS Best of
$832
Chandlers Prime Steaks + Fine Seafood
Boise, Idaho, USAWS Best of
$560
Crane Club
New York, New York, USAWS Best of
$600
Dickie Brennan's Steakhouse
New Orleans, Louisiana, USAWS Best of
$580
La Griglia Seafood Grill & Wine Bar
Kenilworth, New Jersey, USAWS Best of
$550
Mucca Osteria
Portland, Oregon, USAWS Best of
$550
Mucca Osteria
Portland, Oregon, USAWS Best of1500ml
$1,470
Oak Park
Des Moines, Iowa, USAWS Best of
$495
The Mark Restaurant by Jean-Georges
New York, New York, USAWS Best of
$725
Prices as printed on each list · All vintages · How we count
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